ethula:
Ezweni lezinjabulo zokupheka, amafutha omnqumo agqama njengesithako esikhethekile. Ukunambitheka kwayo okucebile kanye nezinzuzo zezempilo kwenze kwaba yisisekelo emakhishini emhlabeni jikelele. Nokho, abantu abaningi abakuboni ukubaluleka kokugcinwa okufanele ukuze kugcinwe imisoco yabo yemvelo. Namuhla, sizohlola izinzuzo zokusebenzisa ibhodlela lamafutha omnqumo oluhlaza okumnyama, ikakhulukazi ibhodlela lamafutha omnqumo eliyindilinga elingu-250ml, nokuthi lingasiza kanjani ukulondoloza ingqikithi yalo mafutha ayigugu.
Londoloza Umsoco Wemvelo:
Amafutha omnqumo aqukethe izinto eziningi ezisebenzayo ezifana namavithamini kanye ne-polyformic acid. Lezi zakhi ezizuzisayo zibalulekile ekugcineni umzimba unempilo. Kodwa-ke, ukuchayeka elangeni noma ekushiseni kungabangela ukuthi lezi zakhi zomsoco ziphuke ngokushesha futhi ziwohloke. Yilapho ukupakishwa kwebhodlela lengilazi emnyama kubaluleka khona. Okuluhlaza okumnyama kusebenza njengesihlangu emisebeni ye-UV eyingozi, iqinisekisa ukuthi uwoyela wakho we-olive ugcina ubuqotho bawo bokudla okunempilo isikhathi eside.
Ubuchwepheshe bethu basembonini:
Embonini yethu, siqoqe iminyaka engaphezu kwengu-10 yokuhlangenwe nakho ekukhiqizeni amabhodlela engilazi ahlukahlukene. Abasebenzi bethu abanamakhono nemishini ethuthukisiwe kusenza sigqame embonini. Ikhwalithi ibaluleke kakhulu kithi futhi siqinisekisa ukuthi amabhodlela ethu kawoyela omnqumo aluhlaza okumnyama asezingeni eliphezulu. Umumo oyindilinga ongu-250ml awukhangi kuphela ngokubukeka kodwa futhi uyasebenza ekugcineni ubusha bamafutha.
Ukuhlukahluka nokusetshenziswa okwengeziwe:
Nakuba ngokuyinhloko eklanyelwe uwoyela we-olive, la mabhodlela anombala ocacile angasetshenziselwa amanye amafutha anjengesesame, isundu, ummbila, namafutha e-linseed. Idizayini eshelelekile ihambisana nanoma yikuphi ukuhlobisa kwekhishi, okungeza ukuthinta kobuhle kuyilapho ugcina amafutha akho esemasha. Kungakhathaliseki ukuthi ungumpheki ochwepheshile noma umpheki wasekhaya oshisekayo, ibhodlela lethu lamafutha omnqumo oluhlaza okotshani okumnyama liyisengezo esihle kakhulu ku-pantry yakho.
ukwaneliseka kwekhasimende:
Sibeka phambili izidingo zamakhasimende ethu futhi ukuzinikela kwethu kusevisi yekhwalithi nenhle kakhulu kuqinisekisa ukwaneliseka kwawo. Siyakwamukela ukuvakashelwa ngabangane namakhasimende ngoba sikholelwa ekwakheni ubudlelwano obuqinile, obuhlala isikhathi eside. Ngemikhiqizo yethu ephezulu kanye nenkonzo enhle kakhulu, siyaqiniseka ukuthi uzokwaneliseka ngokuthenga kwakho.
Ekuphetheni:
Ukugcina umsoco wemvelo kawoyela we-olive kubalulekile ukuze uthole izinzuzo zawo ezigcwele. Ukutshala imali ebhodleleni lamafutha omnqumo amnyama athembekile, ikakhulukazi ibhodlela eliyindilinga elingu-250ml, kuyisinqumo esihlakaniphile. Ubuchwepheshe befekthri yethu ekukhiqizeni ibhodlela lengilazi buqinisekisa ikhwalithi oyifanele. Ngakho-ke, ukukhetha ibhodlela eliluhlaza okotshani kungavikela amafutha akho omnqumo namanye amafutha ayigugu ekonakalisweni. Izinzwa zakho nempilo yakho kuzokubonga.
Isikhathi sokuthumela: Aug-16-2023