Lapho ugcina amafutha omnqumo, ukukhetha kwesitsha kubalulekile. Ibhodlela lengilazi likawoyela we-olive eliyindilinga elingu-125ml alinikezi nje kuphela indlela esesitayeleni nenhle yokuligcina, kodwa futhi lihlinzeka ngendawo ekahle yokugcina ikhwalithi yalo. Amafutha emifino emabhodleleni engilazi yamafutha omnqumo agcinwa kangcono endaweni epholile enebanga lokushisa elingu-5-15 ° C. Lesi simo esilungile sokugcina siqinisekisa ukuthi uwoyela ugcina ubusha kanye nokunambitheka kwawo isikhathi eside. Ukwengeza, amafutha ngokuvamile aneshalofu lezinyanga ezingu-24, ngakho imihlahlandlela efanele yokugcina kufanele ilandelwe ukuze kwandiswe ukuphila kwawo okusebenzisekayo.
Kwa-Yantai Vetrapack, siyakuqonda ukubaluleka kokugcina izinga likawoyela wethu womnqumo. Ishabhu yethu ithole isitifiketi sezinga lokudla se-SGS/FSSC, esiqinisekisa ukuthi imikhiqizo yethu ihlangabezana nekhwalithi ephezulu kanye namazinga okuphepha. Siyaziqhenya ngokunikela ngamabhodlela ayindilinga kawoyela we-olive ayindilinga ayi-125ml angagcini nje ngokuthuthukisa ukubukeka kwamafutha kodwa futhi asize ekulondolozweni kwawo. Ngokubambelela empumelelweni yezimboni kanye nokuqinisa ngokuqhubekayo ukuqanjwa kabusha kwezobuchwepheshe, sizibophezele ekunikezeni amakhasimende izixazululo ezingcono kakhulu zokugcina uwoyela we-olive.
Kunezici ezintathu ezibalulekile okufanele uziqaphele lapho ugcina kahle amafutha emifino, ikakhulukazi emabhodleleni engilazi. Okokuqala, kufanele ivikelwe elangeni eliqondile, njengoba imisebe ye-ultraviolet ingehlisa izinga likawoyela. Okwesibili, amazinga okushisa aphezulu kufanele agwenywe ngoba angasheshisa inqubo ye-oxidation futhi aholele ku-rancidity. Okokugcina, kubalulekile ukuqinisekisa ukuthi ikepisi livalwa ngokuqinile ngemva kokusetshenziswa ukuze kuvinjelwe i-air oxidation, engalimaza ukunambitheka kanye nenani lokudla okunempilo kwamafutha.
Ukufingqa, ukukhetha ibhodlela lengilazi lamafutha omnqumo eliyindilinga elingu-125ml ukugcina uwoyela wemifino akuwona nje omuhle kuphela, kodwa futhi lidlala indima enkulu ekugcineni ikhwalithi yalo. Ngokulandela iziqondiso ezifanele zokugcina nokusebenzisa ibhodlela lengilazi eliphezulu, ungaqinisekisa ukuthi amafutha omnqumo ahlala ehlanzekile futhi emnandi isikhathi eside. Kwa-Yantai Vetrapack, sizibophezele ekunikezeni amakhasimende ethu izixazululo ezingcono kakhulu zokugcina amafutha omnqumo ukuze akwazi ukujabulela izinzuzo zamafutha omnqumo isikhathi eside.
Isikhathi sokuthumela: Aug-21-2024