Izinga lokushisa elingcono kakhulu lokugcina iwayini kufanele libe ngu-13°C.Nakuba isiqandisi singasetha izinga lokushisa, kusekhona igebe elithile phakathi kwezinga lokushisa langempela kanye nezinga lokushisa elibekiwe.Umehluko wezinga lokushisa ungaba phakathi kuka-5°C-6°C.Ngakho-ke, izinga lokushisa esiqandisini empeleni lisesimweni esingazinzile futhi esishintshashintshayo.Lokhu ngokusobala akulungile kakhulu ekulondolozweni kwewayini.
Ngokudla okuhlukahlukene (imifino, izithelo, amasoseji, njll.), indawo eyomile engu-4-5 degrees Celsius esiqandisini ingavimbela ukubola ngezinga elikhulu, kodwa iwayini lidinga izinga lokushisa elingu-12 degrees Celsius kanye nemvelo ethile yomswakama.Ukuze uvimbele ukhokho owomile ekubangeleni umoya ukungena ebhodleleni lewayini, okubangela ukuba iwayini lifake oxidize kusengaphambili futhi lilahlekelwe ukunambitheka kwalo.
Ukushisa kwangaphakathi kwesiqandisi kuphansi kakhulu kuyisici esisodwa kuphela, ngakolunye uhlangothi, izinga lokushisa liyashintshashintsha kakhulu.Ukugcinwa kwewayini kudinga indawo yokushisa engashintshi, futhi isiqandisi sizovulwa izikhathi ezingenakubalwa ngosuku, futhi ukuguquka kwezinga lokushisa kukhulu kakhulu kunekhabhinethi yewayini.
Ukudlidliza yisitha sewayini.Iziqandisi ezivamile zasendlini zisebenzisa ama-compressor ukuze zibe yiziqandisi, ngakho-ke ukudlidliza komzimba akunakugwenywa.Ngaphezu kokubangela umsindo, ukudlidliza kwesiqandisi kungase futhi kuphazamise ukuguga kwewayini.
Ngakho-ke, akunconywa ukugcina iwayini esiqandisini sasekhaya.
Izindlela ezisebenzayo zokugcina iwayini ngaphandle kokushintsha ukunambitheka nokwakheka kwalo: Kusukela eziqandisini zewayini ezithengekayo kanye namakhabethe ewayini alawulwa izinga lokushisa kuya kumagumbi angaphansi ochwepheshe angaphansi komhlaba, lezi zinketho zihlangabezana nezidingo zokupholisa, ukufiphala nokuphumula.Ngokusekelwe eziqondisweni eziyisisekelo, ungenza ukukhetha kwakho ngokuya ngesabelomali sakho nendawo etholakalayo.
Isikhathi sokuthumela: May-12-2023